This is my favorite Beef stroganoff recipe. It's easy and it tastes good. A great alternative to spegetti when you what the ease of pasta but a different taste.
Easy Stroganoff
Recipe By : Southern Living
Serving Size : 4
1 Pound ground beef
1 medium Onion -- chopped
2 tablespoons All-purpose flour
1/2 teaspoon Garlic salt
1/4 teaspoon Pepper
4 ounces Can sliced mushrooms
10 3/4 ounces Can Cream of Mushroom soup Undiluted
8 ounces Sour cream
Hot cooked noodles
Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain.Stir in flour and next 3 ingredients; cook and stir 1 minute. Stir in soup. Simmer 10 minutes, stirring occasionally. Add sour cream, and heat thoroughly.Serve over noodles. Yield: 4 servings.
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